The Record’s “Recipe of the Week”: Taquito-Enchilada Bake by Sue Case
The Record’s “Recipe of the Week”: Kookie Snacks by Naoma Williams
10.5 oz. pkg. corn chips 1 cup light corn syrup 1 cup sugar 1 cup creamy peanut butter
The Record’s “Recipe of the Week”: Pop-Over Pizza by Nancy Duncan
The Record’s “Recipe of the Week”: Extremely Easy Taco Bake by Vernie Bradley
The Record’s “Recipe of the Week”: Strawberry Pretzel Salad by Darlene Marshall
The Record’s “Recipe of the Week”: Elephant Stew by R.U. Kiddin
1 elephant Salt and pepper, to taste Brown gravy 2 rabbits
The Record’s “Recipe of the Week”: Reuben Casserole by Della Myers
The Record’s “Recipe of the Week”: Lime Chicken & Noodles by Jendel Wolfe
The Record’s “Recipe of the Week”: BLT & P (Bacon, Leek, Tomato, & Potato) Soup by Tara Glenny
The Record’s “Recipe of the Week”: Jiffy Corn Casserole by Minnie Benbrook
312 S. Hickory St. Mt. Vernon, MO, 65712 www.lawrencecountyrecord.com
